Curry Leaves Powder is a fragrant, nutrient-rich spice blend made from dried curry leaves, often combined with roasted lentils, sesame seeds, and other spices. It is commonly used in South Indian cuisine to add a distinctive flavor to rice, curries, soups, and snacks. Known for its aromatic and slightly bitter taste, this powder is not only a flavor enhancer but also offers various health benefits, such as aiding digestion, improving cholesterol levels, and providing antioxidants. It's a versatile and essential ingredient in many dishes.